LinPRO is a combination of linseed (flaxseed) and legumes extruded under controlled temperature and pressure, designed to provide maximum Omega-3 benefits.

Patented: LinPRO is produced with our patented dry extrusion process, providing a significant uplift in digestibility and amino acid profiles.

Proven: LinPRO has been tested extensively in university trials, with proven results in commercial production.

Profitable: LinPRO is an economic and consistent replacement for flax in animal diets.

Palatable: LinPRO is palatable, with no flavour transfers to the animal products, eliminating the need for fish by-products. LinPRO is used in more than 65% of Omega egg production in Canada.

> LinPRO for Poultry
> LinPRO for Swine